Centre for Policy on Ageing
 

 
Nutrition assessment checklist
 — guidance notes and advice
Corporate AuthorNutrition Advisory Group for the Elderly (NAGE), British Dietetic Association
PublisherNAGE, British Dietetic Association, Birmingham, 1990
Pages16 pp
SourceBritish Dietetic Association, 7th Floor Elizabeth House, Suffolk House, Queensway, Birmingham B1 1LS
KeywordsNutrition ; Menus ; Evaluation.
AnnotationThe aim of this booklet, to be used in conjunction with the Nutrition Assessment Checklist, is to help health professionals identify older people at risk from nutritional inadequacy. It gives basic information relating nutrition and anaemia, osteomalacia and constipation, and gaining and losing weight. (AKM).
Accession NumberCPA-910520003 P
ClassmarkCF: YKA: 4C *

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