Centre for Policy on Ageing


Simultaneous use of four methods of estimating food consumption
Author(s)Diane Holdsworth, Louise Davies, Alison Wilson
Corporate AuthorGerontology Nutrition Unit, Queen Elizabeth College, University of London
Journal titleHuman Nutrition: Applied Nutrition, vol 38A, 1984
Pagespp 132-137
KeywordsNutrition ; Longitudinal surveys ; Diet ; Evaluation.
AnnotationAs part of a longitudinal study on nutrition accurate assessments of food consumption were needed.
Accession NumberCPA-930812166 A
ClassmarkCF: 3J: CFD: 4C *

Data © Centre for Policy on Ageing

...from the Ageinfo database published by Centre for Policy on Ageing.

CPA home >> Ageinfo Database >> Queries to: webmaster@cpa.org.uk